Book
Eating up route 66 : foodways on America's mother road / T. Lindsay Baker.
"A comprehensive, encyclopedic look at the restaurants and other eateries that catered to travelers along US Highway 66, with entries arranged geographically by state from Illinois to California. Each entry includes how the business began, what food it served, and how it changed over time. The book also notes the particular travails that African Americans faced in traveling Route 66 across the decades of segregation. Includes twenty recipes from the restaurants"-- Provided by publisher.
Record details
- ISBN: 9780806190693
- ISBN: 0806190698
- Physical Description: xix, 409 pages : illustrations (black and white), map ; 26 cm
- Publisher: Norman : University of Oklahoma Press, [2022]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and indexes. |
Search for related items by subject
| Subject: | Restaurants > United States > Directories. United States Highway 66 > Guidebooks. Cooking, American. |
Available copies
- 2 of 2 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at Rolla Public.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Rolla Public Library | MO 647.9573 BAK (Text) | 38256101907024 | Missouri & Local Interest | Available | - |
